Sometimes, no matter how much planning ahead you do, time just seems to slip away. And in a moment of being hungry, we can potentially fall down the rabbit hole of making poor meal choices. Thankfully, b.good is here to save the day! After starting a successful chain of restaurants boasting healthy yet fast food options in the New England area, b.good has decided to make the trek down the East Coast and offer the Tri-State area some of its healthy goodness. The first of five new locations recently opened up in Marlton, New Jersey, on June 26.
The restaurant is best known for using healthy, local products to create menu options everyone can enjoy. From house-ground burgers to quinoa and kale bowls, the b.good menu gives meat eaters, vegetarians and vegans a dining spot they can all agree on.
Owner Deb Lutz left her job in corporate America after 20 years to bring this franchise to her hometown, Philadelphia, after falling in love with the concept (and the food). You could also call Deb Lutz a do-gooder. She’s partnered up with Sunday Suppers, a local nonprofit that strives to strengthen the health and well-being of families by providing family meals. Join b.good in Marlton on Sunday, July 13, for a ribbon cutting ceremony and a charity event that will donate $5 of every complete meal sold to Sunday Suppers.
The Marlton location holds up to 72 patrons and is located in the Promenade at Sagemore at 500 Rt. 73 South, Marlton, NJ. Like the restaurant on Facebook to keep up with daily happenings.
