We’ve got all the details on James Beard Award-winning chef Guillermo Pernot’s next culinary excursion to Havana, Cuba!
In October 2016, Chef Pernot, of Cuba Libre Restaurant and Rum Bar fame, will take his culinary talents once again across the waterways to Havana, and 20 travelers can sign up to accompany him on this one-of-a-kind trip.
Those who reserve their spot on this excursion will travel to Cuba from October 12–17 with Chef Pernot and will indulge in private dinners, walking tours through the city, a trip to the Havana Culinary School, a visit to the Havana Farmers Market and much more.
The cost for this unforgettable Havana trip is $4,350 per person for double occupancy and $4,950 per person for single occupancy, which includes roundtrip airfare from Miami to Havana, five-star hotel accommodations, gratuities, meals, day excursions, ground transportation and other amenities.
For more information and to reserve your spot, send an email to [email protected].
- Photos: Guillermo Pernot
