Fermented foods are gaining in popularity, and Phoenixville is getting in on the trend. A Culture Factory is hosting a grand opening celebration at the new tasting room located at 333 Morgan Street on Friday, June 2, from 5–8 p.m.
The tasting room at A Culture Factory will offer a menu designed by chef Olga Sorzano. The menu takes a twist on traditionally cultured foods like kimchi, krauts, cheese, chocolate, miso and kombucha. Look for workshops on fermented foods as well as other restorative health practices. Check out the schedule of workshops on A Culture Factory’s Facebook page.
For more information about A Culture Factory and the grand opening celebration, visit A Culture Factory online.
A Culture Factory is located at 333 Morgan St., in Phoenixville; (267) 738-1973.
- Photo: Jim Berman
