Kristen Martin

Kristen lives by the self-made motto: ‘Don’t waste life, taste life.’ You can find her tucked away in a local restaurant, experimenting in her own kitchen, or just plain pigging out at a rodizio. While she started as a restaurant enthusiast, she has evolved into a restaurant connoisseur, pairing her love for food and writing. She hopes to use her expert writing skills acquired at West Chester University to contribute ideas to the food industry and encourage the public to indulge in the tastes of life.